Blogs, Coronavirus, HealthyLiving
Dietary shifts away from meat is crucial to protect the environment, safeguard poorer communities and reduce the risk of disease outbreaks and pandemics. The world is at greater risk of infectious diseases that originate in wildlife because people are encroaching on...
HealthyLiving, Blogs, GoodNews
Cultured meat will be the meat of the future but what makes it so appealing to the consumer of the future? Lab-grown, cultured, cell-based – all these terms refer to cultivated meat, whereby animal flesh or byproducts are produced without any animal killing. And no,...
ClimateChange, HealthyLiving
Sustainable protein may be the best climate solution according the the European Parliament. Demographic, socio-political and economic pressures have made eating meat an unsustainable practice for the long term. However, meat substitutes have proved unpopular, owing to...